. . . is back, Baby.
What’s new is that you can stir-fry it, too. That is, normal people will stir-fry it and serve it over rice—while people like me sauté it a bit and add it to soups, stews, omelets, and scrambles.
Frank of America always uses the wilted lettuces left over from last night’s supper in today’s omelet. It isn’t a bad idea at all.
; ?>/images/feed.png)


{ 1 trackback }
{ 0 comments… add one now }